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The fourth novel in Isaac Asimov’s classic science-fiction masterpiece, the Foundation series

THE EPIC SAGA THAT INSPIRED THE APPLE TV+ SERIES FOUNDATION

At last, the costly and bitter war between the two Foundations has come to an end. The scientists of the First Foundation have proved victorious, and now they return to Hari Seldon’s long established plan to build a new Empire on the ruins of the old. But rumors persist that the Second Foundation is not destroyed after all—and that its still-defiant survivors are preparing their revenge. Now two exiled citizens of the Foundation—a renegade Councilman and a doddering historian—set out in search of the mythical planet Earth . . . and proof that the Second Foundation still exists.

Meanwhile someone—or something—outside of both Foundations seems to be orchestrating events to suit its own ominous purpose. Soon representatives of both the First and Second Foundations will find themselves racing toward a mysterious world called Gaia and a final, shocking destiny at the very end of the universe.

The Moon Is a Harsh Mistress

Robert A. Heinlein

★★★★★

1997-06-15

Robert A. Heinlein was the most influential science fiction writer of his era, an influence so large that, as Samuel R. Delany notes, "modern critics attempting to wrestle with that influence find themselves dealing with an object rather like the sky or an ocean." He won the Hugo Award for best novel four times, a record that still stands. The Moon is a Harsh Mistress was the last of these Hugo-winning novels, and it is widely considered his finest work.

It is a tale of revolution, of the rebellion of the former Lunar penal colony against the Lunar Authority that controls it from Earth. It is the tale of the disparate people--a computer technician, a vigorous young female agitator, and an elderly academic--who become the rebel movement's leaders. And it is the story of Mike, the supercomputer whose sentience is known only to this inner circle, and who for reasons of his own is committed to the revolution's ultimate success.

The Moon is a Harsh Mistress is one of the high points of modern science fiction, a novel bursting with politics, humanity, passion, innovative technical speculation, and a firm belief in the pursuit of human freedom.

The Moon is a Harsh Mistress is the winner of the 1967 Hugo Award for Best Novel.

Invisible Women

Caroline Criado Perez

★★★★★

2019-03-12

The landmark, prize-winning, international bestselling examination of how a gender gap in data perpetuates bias and disadvantages women.

#1 International Bestseller * Winner of the Financial Times and McKinsey Business Book of the Year Award * Winner of the Royal Society Science Book Prize

Data is fundamental to the modern world. From economic development to health care to education and public policy, we rely on numbers to allocate resources and make crucial decisions. But because so much data fails to take into account gender, because it treats men as the default and women as atypical, bias and discrimination are baked into our systems.

And women pay tremendous costs for this insidious bias: in time, in money, and often with their lives.

Celebrated feminist advocate Caroline Criado Perez investigates this shocking root cause of gender inequality in Invisible Women. Examining the home, the workplace, the public square, the doctor’s office, and more, Criado Perez unearths a dangerous pattern in data and its consequences on women’s lives.

Product designers use a “one-size-fits-all” approach to everything from pianos to cell phones to voice recognition software, when in fact this approach is designed to fit men. Cities prioritize men’s needs when designing public transportation, roads, and even snow removal, neglecting to consider women’s safety or unique responsibilities and travel patterns. And in medical research, women have largely been excluded from studies and textbooks, leaving them chronically misunderstood, mistreated, and misdiagnosed.

Built on hundreds of studies in the United States, in the United Kingdom, and around the world, and written with energy, wit, and sparkling intelligence, this is a groundbreaking, highly readable exposé that will change the way you look at the world.

The Best Flavors of Mexico

Gabriela Perez

★★★★★

Open up a WHOLE NEW and surprising WORLD OF FLAVOR and texture with a wide range of richly flavored REGIONAL MEXICAN DISHES in your own kitchen. THE BEST FLAVORS OF MEXICO is a collection of 120 full-flavored recipes for the hearty soups and stews, enchilada- and tamale-inspired casseroles, and tender meat dishes to make for convenient and satisfying everyday dinners. Also practical cooking tips help readers to understand these preparations and make them their own.

This comprehensive cookbook- THE BEST FLAVORS OF MEXICO, starts with INTRODUCTORY CHAPTER with BRIEF HISTORY, BASIC ELEMENTS, SPICES, UTENSILS, and by using easy-to-find INGREDIENTS and SIMPLE TECHNIQUES, this is the perfect introduction to REAL MEXICAN COOKING for enthusiastic beginners and experienced cooks alike. Of course, The traditional, authentic recipes do come with lengthy ingredients lists but for those special occasions when you want to make that extra bit of effort, they are just perfect. Discover, learn, and expand your cooking repertoire. Prepare deeply flavored tomato sauces and tangy tomatillo salsas, rich chile pastes and indispensable handmade tortillas including regional dishes like MOLE POBLANO, YUCATÁN-STYLE SHREDDED PORK TACOS WITH ACHIOTE, also explores the equally exciting Mexican sandwiches to luscious desserts like Mexican Chocolate & Kahlua Sundae! While the flavors you'll find here are exciting and complex, the cooking itself is anything but complicated.

The Moon and the Sixpence

W. Somerset Maugham

★★★★★

2017-09-29

Full text.

Based on the life of Paul Gauguin, The Moon and Sixpence is W. Somerset Maugham's ode to the powerful forces behind creative genius.Charles Strickland is a staid banker, a man of wealth and privilege. He is also a man possessed of an unquenchable desire to create art. As Strickland pursues his artistic vision, he leaves London for Paris and Tahiti, and in his quest makes sacrifices that leaves the lives of those closest to him in tatters. Through Maugham's sympathetic eye Strickland's tortured and cruel soul becomes a symbol of the blessing and the curse of transcendent artistic genius, and the cost in humans lives it sometimes demands.

Once in a great while a book comes along that changes the way we see the world and helps to fuel a nationwide social movement. The New Jim Crow is such a book. Praised by Harvard Law professor Lani Guinier as "brave and bold," this book directly challenges the notion that the election of Barack Obama signals a new era of colorblindness. With dazzling candor, legal scholar Michelle Alexander argues that "we have not ended racial caste in America; we have merely redesigned it." By targeting black men through the War on Drugs and decimating communities of color, the U.S. criminal justice system functions as a contemporary system of racial control—relegating millions to a permanent second-class status—even as it formally adheres to the principle of colorblindness. In the words of Benjamin Todd Jealous, president and CEO of the NAACP, this book is a "call to action."

Called "stunning" by Pulitzer Prize–winning historian David Levering Lewis, "invaluable" by the Daily Kos, "explosive" by Kirkus, and "profoundly necessary" by the Miami Herald, this updated and revised paperback edition of The New Jim Crow, now with a foreword by Cornel West, is a must-read for all people of conscience.

Philanthropic Foundations

Ellen Condliffe Lagemann

★★★★★

1999-07-22

"Foundations are socially and politically significant, but this simple fact... has mostly been ignored by students of American history.... This collection represents an important contribution to an emerging field." -- Kenneth Prewitt, Social Science Research Council

Representations of the Post/human

Elaine L. Graham

★★★★★

2002

Microchips. Genetic modification of plants. Cloning. Advances in technology promise to shape our lives more profoundly than ever before. Exciting new discoveries in reproductive, genetic, and information technologies all serve to call into question the immutability of the boundaries between humans, animals, and machines. The category of the "posthuman" reflects the implications of such new technologies on contemporary culture, especially in their capacity to reconfigure the human body and to challenge our most fundamental understandings of human nature.

Elaine L. Graham explores these issues as they are expressed within popular culture and the creative arts. From the myth of Prometheus and the Gothic horror of Frankenstein's monster to contemporary postmodern science fiction, a gallery of fantastic creatures haunts Western myth, religion, and literature. They serve to connect contemporary debates with enduring concerns about the potential--and the limits--of human creativity.

This book breaks new ground in drawing together a wide range of literature on new technologies and their ethical implications. In her explorations of the monstrous and the cyborg, Graham covers the Jewish legend of the golem, the Human Genome Project, Star Trek: Next Generation, Star Trek: Voyager, Fritz Lang's Metropolis, Donna Haraway's cyborg writing, andmany other related topics. This book will interest students in cultural studies, literature, ethics, religion, information technology, and the life sciences.

The Food of Spain

Claudia Roden

★★★★★

2024-02-27

The definitive cookbook for Spanish regional cuisine from a James Beard Award–winning author—"This excellent book reflects all of Spain's richness" (Ferran Adrià).

"After a series of fascinating essays on the historical forces that led to the creation of various Spanish cuisines (among others: Celts and Jews, Frenchmen, monks, peasants and royals), Roden slips into the kitchen to deliver the goods." — New York Times Book Review

One of our foremost authorities on Mediterranean, North African, and Italian cooking, Claudia Roden brings her incomparable authenticity, vision, and immense knowledge to bear in The Food of Spain. The James Beard Award–winning author of the classic cookbooks A Book of Middle Eastern Food and A Book of Jewish Food now graces food lovers with the definitive cookbook on the Spanish cuisine, illustrated with dozens of gorgeous full-color photographs that capture the color and essence of this wonderfully vibrant nation and its diverse people, traditions, and culture.

"Every book Claudia Roden writes I want to look at and read. In The Food of Spain , she again reveals the heart of a culture through beautiful pictures and astute social history, always weaving food traditions and the botany and wildlife of the place into her recipes." —Alice Waters

"Claudia Roden does it again! Great recipes and fascinating text. It's the most important English language book on Spanish region cuisine that I've read." —Paula Wolfert